Pesto Chicken Breast Pasta

I try to cut down on my carb, but personally I can't live without rice or noodles.  I try to transition not eating rice or pasta every day.  I try to incorporate a bit of pasta and more vegetables in my diet.  This only took 10 minutes prepping.  I brought a whole chicken the other day from super market and this makes a great leftovers.


I then made fresh pesto sauce and boil some thin spaghetti.


How to make Fresh Pesto sauce 

• 1 cup of Basil 
• 1 cup of toasted pine nuts 
• 1/2 of Parmesan Cheese
• 2 cloves of garlic 
• 1/2 cup of oil 
• pitch of salt and pepper 

I normally eyeball everything together, then I start shredding the chicken breast and toss into the skillet with some pesto sauce and add in the pasta.  Very easy and light dinner.